Agroecology Leading the Transformation to a Just and Sustainable Fo...
Agroecology Leading the Transformation to a Just and Sustainable Food System
R
R 900.00
Agroecology Leading the Transformation to a Just and Sustainable Food System
S. R. Gliessman, V. E. Méndez, V. M. Izzo, E. W. Engles
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14 Oct 2024
Agroecology Leading the Transformation to a Just and Sustainable Food System
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Description
Agroecology is at the forefront of transforming our food systems. This bestselling textbook provides the essential foundation for understanding this transformation in all its components: agricultural, ecological, economic, social, cultural, and political. It presents a case for food system change, explains the principles and practices underlying the ecological approach to food production, and lays out a vision for a food system based on equity and greater compatibility with the planet’s life support systems.
Product Information
ISBN13 (SKU)
9781032187105
Title
Agroecology Leading the Transformation to a Just and Sustainable Food System
Author
S. R. Gliessman, V. E. Méndez, V. M. Izzo, E. W. Engles
Publisher
Jonathan Ball
Format Type
Physical
